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VEVOR Commercial Ice Cream Machine, 10.6 QT/H Yield, 1000W Single Flavor Countertop Soft Serve Ice Cream Maker, 4L Hopper 1.6L Cylinder, Touch Screen Auto Clean Pre-cooling, for Restaurant Snack Bar

VEVOR Commercial Ice Cream Machine, 10.6 QT/H Yield, 1000W Single Flavor Countertop Soft Serve Ice Cream Maker, 4L Hopper 1.6L Cylinder, Touch Screen Auto Clean Pre-cooling, for Restaurant Snack Bar

Original price was: $989.00.Current price is: $128.99.

SKU: SKUgsKdYfflPX Categories: Appliances, Dessert Makers, Small Kitchen Appliances Tag: VEVOR Brand: VEVOR

Description
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High Productivity: Capable of producing up to 10L/10.6 Qt of ice cream per hour, this commercial desktop ice cream machine operates efficiently in ambient temperatures (5 to 32°C / 41 to 89.6°F). It can consistently deliver 4 to 6 servings (each 80g) without interruption.
Rapid Freeze with Powerful Cooling: Featuring a robust compressor and a 4L/4.2 Qt hopper, this commercial ice cream machine achieves rapid cooling. Initial freeze time is just 15 minutes, with subsequent batches ready in 6 minutes or less, ensuring a continuous supply.
User-Friendly Interface: Equipped with a touch panel, this ice cream maker simplifies operation. Its elevated design reduces the need to bend over, integrating automatic cooling, one-click cleaning, and timer settings. Monitor production time and remaining quantity at a glance on the intuitive display.
Solid and Durable: Constructed with high-quality SUS201 stainless steel and featuring a food-grade SUS304 stainless steel cylinder, the soft serve commercial ice cream maker is sturdy, rust-resistant, and easy to clean, ensuring longevity and food safety.
Versatile Application: Designed for versatility, this ice cream machine soft serve is ideal for creating a wide array of ice cream-based treats, including cones, waffles, and cakes. It’s a perfect addition to ice cream shops, cafes, drink bars, and small food stalls, enhancing any commercial setting.

Item Model Number: BQL-9200ST

Operating Temperature: 5-32°C / 41-89.6°F

Ice Cream Production Efficiency: 10L /2.7Gal per Hour

Ingredient Tank Capacity: 4L / 1.1 Gal

Cylinder Capacity: 1.6L / 0.4 Gal

Noise Level: ≤66 dB

Hopper Material: Stainless Steel 304

Main Material: Stainless Steel 201

Net Weight: 45kg / 99.2 lbs

Effortless Ice Cream, Endless Flavors！

This commercial desktop ice cream maker produces ice cream in just 15 minutes. With a powerful compressor that operates quietly at less than 66 dB. It can continuously deliver 4 to 6 ice cream balls, reaching up to 10L/2.7 gal of ice cream per hour for the perfect smooth, creamy texture mix.

Features built-in puffing technology to enhance ice cream’s air contact for a smoother texture using the same amount of ingredients. The hardness adjustment function allows for customizing the texture according to personal preferences, ensuring every serving is as desired.

Crafted from high-grade stainless steel with a 304 food-grade stainless steel cylinder, this ice cream machine soft serve offers increased durability and ease of cleaning. Its rust-resistant properties ensure longevity and hygiene in commercial settings.

Equipped with a high-speed rotating mechanism and an effective cooling system, including a built-in copper tube condenser and large area side vents. This design ensures even cooling and heat dissipation, promoting consistent ice cream texture and firmness.

Ideal for a variety of commercial venues including ice cream shops, cafes, burger joints, drink bars, and small food stalls. The ice cream maker machine soft serve’s compact size and efficient output make it a valuable addition to any food service establishment.

High Productivity for Commercial Ice Cream Machine

The VEVOR commercial ice cream machine is designed for high productivity. It can produce up to 10L of ice cream every hour. This makes it ideal for busy cafes and restaurants. You can deliver 4 to 6 servings without interruption. So, you get a steady supply of frozen treats. The machine is efficient in ambient temperatures between 5 and 32 °C. This wide range of temperature settings makes it versatile, too. Your business efficiency allows you to operate well in various environments. Our high efficiency helps boost your business productivity because you can serve more customers with less waiting time. Therefore, this makes the VEVOR commercial ice cream machine an essential addition to any commercial setting.

Rapid Freeze with Powerful Cooling System

A powerful cooling system is also used in this countertop ice cream machine. It has a strong compressor and a 4L hopper. This ensures rapid freezing. The initial freeze time is just 15 minutes. Subsequent batches are ready in 6 minutes or less. Fast freeze capability ensures dependable supply. It is ideal for peak hours in cafes and restaurants. The machine can handle high demand without any issues. Powerful cooling systems also guarantee high-quality ice cream. Each batch is consistently smooth and delicious. So, this will improve the overall quality of your offerings.

User-Friendly Touch Screen Interface

It’s super easy to operate the VEVOR soft serve ice cream maker. It has a touch-screen interface. This makes it easy for you to control and monitor. The touch panel provides automatic cooling and one-click cleaning. You can also set a timer for your convenience! The elevated design reduces the need to bend over, making it more comfortable to use. The intense display shows production time and remaining quantity. This helps you plan and manage your ice cream creation with ease of use as well. The user-friendly interface makes this machine accessible even for those new to ice cream machines.

Durable and Rust-Resistant Construction

The VEVOR restaurant ice cream equipment is built to last. It is made with high-quality stainless steel. The SUS201 steel body ensures durability. Food-grade Sus304 stainless steel cylinder provides safety. This machine is rust-resistant and easy to clean. So it maintains longevity and food safety. Solid construction can handle the rigors of commercial use. Our machine can withstand heavy usage. Therefore, this is an excellent investment for your business. And it will continue to perform well for years to come.

Versatile Application for Various Ice Cream Treats

This touch screen ice cream machine is highly versatile. You can create a wide range of ice cream treats. For example, cones, waffles, cakes, etc. This versatility makes it ideal for different commercial settings. It’s perfect for ice cream shops, cafes, and small food stalls. Drink bars can also benefit from this machine. With its high productivity and versatility, you can offer your customers various ice cream options. That will help attract more business and increase customer satisfaction.

Quiet Operation Ideal for Indoor Use

The VEVOR ice cream machine operates quietly. The noise level is less than or equal to 66 dB. This makes it ideal for indoor use. It is suitable for cafes and restaurants where noise can be an issue. Quiet operation ensures a pleasant environment for your customers. You can enjoy uninterrupted service without disturbing the ambiance. That’s why it’s perfect for businesses looking to maintain a calm atmosphere. Silent operation is incredibly beneficial over other machines.

Ideal for Restaurants and Cafes with High Demand

This countertop ice cream machine is made for high demand. It can handle the needs of busy restaurants and cafes. High productivity and rapid freeze capabilities make it perfect for peak hours. You can serve more customers efficiently. This will help increase your business revenue. The machine’s versatility allows you to offer various ice cream treats, which will attract more clients and improve customer satisfaction. Durable and rust-resistant construction ensures long-term use. So, it’s a reliable and valuable addition to any commercial kitchen.